A sense of gratitude for the experiences, challenges, and growth opportunities is embedded in Mark Cuban's reflection. People who practice gratitude can cultivate a sense of appreciation and positivity, which spreads outwardly...
If you’re considering leaving your nine-to-five but aren’t sure it’s the right move, here are 3 signs Porterfield suggests considering. 1. You’re Being Underpaid 2. You Feel Invisible or Undervalued 3. You Don’t Want Your Boss’s Job...
"Mistakes are good, because at least decisions are being made, you're doing something." Mistakes are an unavoidable part of the process. You can spend a lot of time trying to figure out a strategy that doesn't involve making any mistakes, but it usually means you don't do much of anything--certainly not anything of value.
When Mark Cuban was in his 30s, running the tech company that would eventually make him a billionaire, he was laser-focused on productivity and results. These days, he regrets it. “I wish somebody would have told me to be nicer.”...
I truly believe 2024 will be a GREAT year! Some say all you have to do is believe it and it will happen. Why not give it a try?...
Steve Jobs Said 1 Choice in Life Separates the Doers From the Dreamers. It's Simple and effective, but according to Steve Jobs, most people never do it...
Failure is delay, not defeat. It is a temporary detour, not a dead end. Failure is not the opposite of winning; it is part of the learning process...
1. “Find something you can be good at. Then, be great at it.” 2. “Know how to sell.” His own sales career started early: At age 12, he sold trash bags door-to-door to earn money for new sneakers. 3. “Be curious and always learning.” 4. “When you walk into a room, you need to know your s--t better than anyone else in the room...
Advice From Steve Jobs: "Make a lot of mistakes." Steve Jobs's emotionally intelligent approach to mistake-making can help you build a better business.
Eating a salad at your desk may not be the most memorable kind of lunch, but at least you can get some work done. In France, that's forbidden. The French labor code prohibits workers from eating lunch in the workplace. The solo work lunch is also shunned in a culture that prizes a change of pace and scenery during the midday meal...